Radishes
Carrots
Persimmons
Artichokes
We go behind the scene of his famous Soho restaurant, where Dan will show us what inspires him this season and how he plans his menu accordingly.
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“Take a moment out of the day to enjoy what's on your plate.”
- Anonymous
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Yield
4-6 people
Type
Vegetarian
Time
40 minutes
Level
Beginner
Discover them
Persimmon Salsa Tacos
Steamed Persimmon Pudding
Frozen Persimmon Custard
Persimmon and Brie Crostini
Persimmon, Beet, and Citrus Salad
Persimmon and Bresaola Bites